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In Gel Digestion of Proteins for MALDI-MS
Buffers and Solutions
Gel fragment preparation
- Excise protein bands. Cut each into 1 mm pieces. Place
into a siliconized tube.
Also cut out a gel piece from a protein-free region as control.
- Wash gel pieces with >10 volumes of Millipore water [~200ul] for 30 seconds, to wash out acetic acid.
Destaining
- For Coomassie Blue staining, destain two times
for 10 minutes or until colorless with 200ul 100 mM (NH4)HCO3/50%
Methanol (discard supernatants). Dehydrate
for 5 minutes
with 200ul 25 mM (NH4)HCO3/50% Acetonitrile
then once more for 30 seconds in 100% Acetonitrile. Remove the solutions and discard. The gel pieces
shrink and become white.
- For Non-Destructive Silver staining, destain twice for
5 minutes or until colorless with
200ul of freshly prepared 1:1 solution of 100mM Sodium Thiosulfate
[Na2S2O3] and 30mM Potassium
Ferricyanide [K3Fe(CN)6]. Stop the reaction and wash out silver
ions twice for 5 minutes with 500ul of Millipore water. Dehydrate for
5 minutes with 200ul 25mM (NH4)HCO3/50%
Acetonitrile then once more for 30 seconds in 100% Acetonitrile. The gel pieces
shrink and become white.
- For Sypro Ruby staining, no destaining necessary, Dehydrate for
5 minutes with 200ul 25mM (NH4)HCO3/50% Acetonitrile then once more for 30 seconds in 100% Acetonitrile. Remove the solutions and discard. The gel pieces
shrink and become white.
- Dry gel particles for 5 minutes in a vacuum centrifuge.
Reduction and Alkylation
- Rehydrate gel pieces in 50ul of freshly prepared 25mM
Dithiothreitol (in 25mM (NH4)HCO3).
Reduce the proteins for 20 minutes at 56°C.
- Cool the gel to room temperature, pipet off any residual
liquid and add 50ul of freshly prepared 55mM Iodoacetamide
(in 25mM (NH4)HCO3). Alkylate the
proteins for 20 minutes at room temperature in the dark.
- Pipet off the liquid and wash gel pieces with
> 20 volumes of Millipore water [~400ul] for 30 seconds to remove any residual Iodoacetamide. Dehydrate gel pieces for
5 minutes with 200ul 25mM (NH4)HCO3/50% Acetonitrile then once more for 30 seconds in 100% Acetonitrile.
- Dry gel particles for 5 minutes in a vacuum centrifuge.
Trypsin Digestion
- Rehydrate gel pieces for 5 minutes at room temperature in 20ul
[20ng/ul] Trypsin (Promega Sequence Grade Modified) in 25
mM (NH4)HCO3 / 3%Acetonitrile [ pH =~8.5].
- Overlay the rehydrated gel particles with a minimum amount
of 25mM (NH4)HCO3 to keep them immersed
throughout the digestion. Incubate 16-24 hours at 37C.
Peptide Recovery
- Extract digested peptides with 50ul Millipore
water/0.1% TFA by vortexing 15 minutes at
room temperature (max speed). Transfer solution to a new siliconized microcentrifuge tube.
- Perform an additional extraction with 80ul of 70%ACN/25% H2O/5%TFA.
- Dry peptide solution completely in a vacuum centrifuge ( 1-2 hours).
- Reconstitute peptides in 30ul of Millipore water/0.1%TFA by incubating for 5 minutes at room temperature with intermittent vortexing.
- Perform ZipTip-C18 column (Millipore) clean-up before spotting onto MALDI plate.
References
- Jimenez, C.R. Current Protocols in Protein Science. 1998; 16.4.1-16.4.5
- Gharahdaghi, F. et al. Electrophoresis.1999; 20: 601-605.
- Hirouki, K. et al. Rapid Commun. Mass Spectrom. 2001: 15; 1416-1421.
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